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Spiral Steam Ovens - Checker Machine manufactures a line of Ashworth Spiral Belt Steam Ovens. These conveyorized direct inject steam units are stainless steel in construction with an automatic clean in place washing systems. They are constructed with either an electric or hydraulic drive. The purpose is to cook meat, fish, poultry and other vegetable products. They can also used for the pasteurization of various packaged products. Standard conveyor belt widths are 24"(600mm), 34"(865mm), and 40"(1000mm).
Typical production capacities range from 1000 lbs per hour up to 15,000 lbs per hour. The ovens feature 304 stainless steel construction and a special steam containment system that minimizes steam losses out of the conveyor openings in the box. Spiral Drying Ovens - Checker Machine builds low temperature spiral drying ovens for both food and non-food products. Spiral Conveyors - Checker Machine is a licensed Ashworth Spiral Conveyor builder. Checker Machine builds spiral conveyors that can be used to enhance steaming, cooking, pasteurizing, ambient temperature cooling, chilling, and freezing. Checker builds small compact systems, which are shipped fully completed, and larger systems, which are constructed on site. Food Processing Machinery - While Checker Machine designs and builds our own line of spiral steam ovens, we also build one of a kind specialty pieces of equipment for food processors. This could be anything from special blending equipment, to specialized conveyors or unique thermal processing machines. Download Checker Spiral Steam Ovens Models & Features Guide Account Rep / Steam Ovens e-mail: rhoium@checkermachine.com
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